| Cha Cha Cha |
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Cha-cha-cha is the name of a Latin American dance of Cuban origin. It is danced to the music of the same name introduced by Cuban composer and violinist Enrique Jorrín in 1953. This rhythm was developed from the danzón by a syncopation of the fourth beat. The name is onomatopoeic, derived from the rhythm of the güiro (scraper) and the shuffling of the dancers' feet. OriginThe modern style of dancing the cha-cha-chá derives from studies made by dance teacher Pierre Zurcher Margolie ('Monsieur Pierre'). Pierre, then from London, visited Cuba in 1952 to find out how and what Cubans were dancing at the time. He noted that this new dance had a split 4th beat, and to dance it one started on the second beat, not the first. He brought this dance idea to England and eventually created what is known now as ballroom cha-cha-cha. The validity of his analysis is well established for that time, and some forms of evidence exist today. First, there is in existence film of Orquesta Jorrin playing to a cha-cha-cha dance contest in Cuba; second, the rhythm of the Benny More classic Santa Isabel de las Lajas written and recorded at about the same time is quite clearly syncopated on the fourth beat. Also, note that the slower bolero-son ("rumba") was always danced on the second beat.
Cha-cha-cha may be either danced to authentic Cuban music, or Latin Pop or Latin Rock. The music for the international ballroom cha-cha-cha is energetic and with a steady beat. The Cuban cha-cha-chá is more sensual and may involve complex polyrhythms.
Styles of cha-cha-cha dance may differ in the place of the chasse in the rhythmical structure. The original Cuban and the ballroom cha-cha-cha count "two-three-chachacha".
Basic step of cha-cha-chaThe basic pattern involves the lead (the man) taking a checked forward step with the left foot retaining some weight on the right foot, the knee of the right leg must stay straight and close to the back of the left knee, the left leg having straightened just prior to receiving part weight. This step is taken on the second beat of the bar. Full weight is returned to the right leg on the second step (beat three.) The fourth beat is split in two so the count of the next three steps is 4-and-1. These three steps constitute the cha-cha-cha chasse. A step to the side is taken with the left foot, the right foot is half closed towards the left foot (typically leaving both feet under the hips or perhaps closed together), and finally there is a last step to the left with the left foot. The length of the steps in the chasse depend very much on the effect the dancer is attempting to make.
The girl takes a step back on the right foot, the knee being straightened as full weight is taken. The other leg is allowed to remain straight. It is possible it will flex slightly but no deliberate flexing of the free leg is attempted. This is quite different from technique associated with salsa, for instance. On the next beat (beat three) weight is returned to the left leg. Then a cha-cha-cha chasse is danced RLR.
Each partner is now in a position to dance the bar their partner just danced. Hence the fundamental construction of Cha-cha-cha extends over two bars.
The checked first step is a later development in the International Cha-cha-cha. Because of the action used during the forward step (the one taking only part weight) the basic pattern turns left, whereas in earlier times Cha-cha-cha was danced without rotation of the alignment. Hip actions are allowed to occur at the end of every step. For steps taking a single beat the first half of the beat constitutes the foot movement and the second half is taken up by the hip movement.
Over the history of the dance, there have been two schools of dancing the Cha-cha-cha chasse. In one school, both knees are allowed to be flexed on the count of 'and' to eliminate an increase in height as the feet are brought towards each other. In the other school the leading foot is placed with the checked knee and the "bopping" is eliminated by hip action.
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